Beef Lo Mein Bowl
Savor the taste of Laoban’s Beef Lo Mein Bowl, handcrafted with the finest, all-natural ingredients. Each bowl comes with springy lo mein noodles, choice beef, tons of veggies like carrots and bell peppers, and is topped with our super flavorful lo mein sauce. With every bite, experience savory, juicy, and balanced flavors. Treat yourself to a convenient, warming meal that’s ready in 4 minutes with a microwave! Originally created at Laoban’s dumpling shop in Washington, D.C., they offer a delicious, savory taste that’s loved by many.
How To Prepare Dumplings
- Steamed Bring water to a rolling boil. Line steamer with parchment paper or oil. Place dumplings on steamer, cover, and steam for 12 mins (9 mins for soup dumplings).
- Boiled Bring water to a rolling boil. Add dumplings to water and boil for 8 mins, or till dumplings bob to top. (Not recommended for soup dumplings).
- Pan-Fried 1. Heat 2 tbsp oil in pan over medium-high heat and place dumplings in pan. 2. Add enough water to cover dumplings halfway up, cover, and cook for ~5 mins (3 mins for soup dumplings). 3. Remove cover and keep cooking till water evaporates & bottoms are brown, about 5 mins (3 mins for soup dumplings).
